Paul Chollet Cremant de Bourgogne AOC Blanc

The Paul Chollet NV Crémant de Bourgogne Sans Soufre is an effervescent masterpiece that embodies the essence of Burgundian winemaking tradition while maintaining a modern and sustainable approach. This sparkling wine, made from Chardonnay and Pinot Noir grapes, is a celebration of meticulous selection and careful vinification. Produced without the addition of sulfites, each sip offers an authentic and pure experience, reflecting the unique terroir of Burgundy.

Visually, it presents a brilliant golden hue, adorned with fine, persistent bubbles that dance in the glass. On the nose, it opens with a complex bouquet of white flowers, fresh citrus, and delicate notes of toasted nuts, evoking the image of a sunny corner of vineyards in spring. On the palate, the wine envelops the mouth with vibrant freshness, balance, and elegance. Notes of green apple and pear harmoniously blend with mineral hints and a creaminess that stems from prolonged aging on the lees.

This Crémant is perfect both as an aperitif and as an accompaniment to fish dishes, seafood, or fresh cheeses. Its versatility also pairs well with light meat dishes or aromatic couscous, making it an excellent choice for casual dinners and celebrations. With 12.5% alcohol by volume, each sip is an invitation to toast to life, good company, and special moments. Discovering the Paul Chollet NV Crémant de Bourgogne Sans Soufre means diving into an experience of freshness and authenticity, in every bubble.